Chunky tomatoes and cucumber, feta, olives and a drizzle of olive oil. Put it beside something from the grill, or make lunch of it.
Ingredients
- 2 tomatoes
- 1 cucumber
- 1 red onion
- 200 g feta
- black olives
- olive oil
- oregano
Method
Cut the vegetables into chunky pieces. Add the olives and crumble over the feta. Drizzle with olive oil, sprinkle with oregano and serve straight away.
